alcohol denaturation

денатурация спирта

Англо-русский словарь по пищевой промышленности. 2013.

Смотреть что такое "alcohol denaturation" в других словарях:

  • Denaturation — may refer to: Denaturation (biochemistry), a structural change in macromolecules caused by extreme conditions Denaturation (fissile materials), transforming fissile materials so that they cannot be used in nuclear weapons Denaturation (food),… …   Wikipedia

  • Denaturation (biochemistry) — This egg s protein has undergone denaturation and loss of solubility, caused by the high rise of the temperature of the egg during the cooking process. Denaturation is a process in which proteins or nucleic acids lose their tertiary structure and …   Wikipedia

  • Denaturation (food) — Food is deliberately denatured when a substance, known as a denaturant, is added to render the food unpleasant to consume or poisonous. Aversive agents primarily bitterants and pungent agents are used to produce an unpleasant flavor. For example …   Wikipedia

  • denaturation — denature ► VERB 1) take away or alter the natural qualities of. 2) make (alcohol) unfit for drinking by adding poisonous or foul tasting substances. DERIVATIVES denaturation noun …   English terms dictionary

  • denaturation — noun a) The deliberate addition of a noxious substance to alcohol to make it unfit to drink b) The change of folding structure of a protein (and thus of physical properties) caused by heating, changes in pH, or exposure to certain chemicals …   Wiktionary

  • denaturation — The process of becoming denatured. * * * de·na·tur·ation (.)dē .nā chə rā shən n the process of denaturing * * * n. the changes in the physical and physiological properties of a protein that are brought about by heat, X rays, or chemicals. These… …   Medical dictionary

  • denaturation — n. alteration or removal of natural properties; process by which alcohol is rendered unfit to drink …   English contemporary dictionary

  • Denatured alcohol — Polish denatured alcohol Australian …   Wikipedia

  • ethyl alcohol — Chem. alcohol (def. 1). [1865 70] * * * ▪ chemical compound also called  ethanol,  grain alcohol , or  alcohol        a member of a class of organic compounds that are given the general name alcohols; its molecular formula is C2H5OH. Ethyl… …   Universalium

  • Nonflammable alcohol vapor in CO2 — (NAV CO2) systems use carbon dioxide (CO2) as a propellant to dispense a 56% isopropyl alcohol solution in a stream of CO2 gas. The use of CO2 as a propellant serves to displace ambient oxygen and eliminate the risk of explosion. Application… …   Wikipedia

  • protein — proteinaceous /proh tee nay sheuhs, tee i nay /, proteinic, proteinous, adj. /proh teen, tee in/, n. 1. Biochem. any of numerous, highly varied organic molecules constituting a large portion of the mass of every life form and necessary in the… …   Universalium

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